Microemulsion - ME

A microemulsion is thermodynamically stable, isotropically clear dispersion of two immiscible liquids, consisting of microdomains of one or both liquids stabilized by an interfacial film of surface active molecules.

Microemulsions are thermodynamically stable. They essentially consist of oil + water+ surfactant (+ cosurfactant).Kaiser offers Emulsol 100ME and Emulsol 110 ME as surfactants for microemulsion.